Chocolate Fudge Recipe
Here’s my grandma’s chocolate fudge recipe transcribed from her original recipe card.
- 4 cups sugar
- 1⁄4 pound butter
- 1 large can pet milk (condensed milk)
- Two packages of chocolate chips
- One jar of marshmallow fluff
Bring sugar, butter, and milk to a boil, and boil for 7 or 8 minutes. Stir constantly. Remove from stove and add 2 packages of chocolate chips and 1 pt of marshmallow cream, pinch of salt, mixing together. Pour in baking dish to cool.